Greg Flynn Named 2016 Restaurant Leader of the Year

Posted on: April 27th, 2016 by bell-admin No Comments

Greg Flynn, Founder and CEO of Flynn Restaurant Group, was named the 2016 Restaurant Leader of the Year by the editors of Restaurant Business.

This is only the second year the award has been presented. The 2015 recipient was Danny Meyer, CEO of Shake Shack.

The Power List 2015: The Big Time – Greg Flynn

Posted on: February 6th, 2015 by bell-admin No Comments

Read the full article at Nation’s Restaurant News.

Flynn Restaurant Group Gets $300M Investment Budget

Posted on: September 25th, 2014 by bell-admin No Comments

Read the full article in the Franchise Herald.

Flynn Adds To His Taco Bell Collection

Posted on: August 1st, 2013 by bell-admin No Comments

Bell American Group didn’t need long to become one of Taco Bell’s largest operators. The subsidiary of Flynn Restaurant Group has acquired the 62-unit Gateway Bells out of St. Louis from Don Ghareeb. Terms of the deal were not disclosed.

The acquisition gives Bell American 138 locations, and adds $80 million in sales, making Bell American Taco Bell’s fourth largest operator. The deal also gives Bell American a dominant position in a market, St. Louis, that is just three hours away from its Indianapolis headquarters. Charlie Brown, president of Bell American, will oversee both markets along with his director of operations, Sarat Koneru, said Greg Flynn, CEO of Flynn Restaurant Group.

Read the complete article at Restaurant Finance Monitor.